- This event has passed.
Holiday Tea at the Adolphus
December 20, 2018 - December 30, 2018
Holiday Tea at The Adolphus, one of the city’s most cherished holiday traditions, returns Friday, November 23. Held in The French Room, this year’s Holiday Tea will feature a special three-course menu of tea sandwiches, scones and pastries, each paired with loose leaf teas, including a special Adolphus blend, from local purveyor, Zatki.
For the first time, The French Room will be transformed into a holiday destination with inspired décor and music. The full menu, available for $59 per person, falls below:
Confit of Duck
Egg Mayo & Spinach Roulade
Cheese Sandwich with Tomato Chutney
Traditional with Raisins
Plum & Red Wine Jam
Cardamom & Orange Shortbread
Chocolate Pecan Cake
Burnt Butter & Fig Tart
Raspberry Macaron with Blackberry Mousse
$59 per person
Reservations begin Monday, October 1 at 10 a.m.